Lifeway Foods Brings Frozen Kefir Back to Soft-Serve Machines through Foodservice
PR Newswire•20/10/2026•09:50 ET
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Key Highlights
- ➤Lifeway Foods (LWAY) brings real-kefir soft serve to foodservice venues nationwide
- ➤Frozen kefir is now served at Drugstore, Mikono and Culture Club
- ➤Commercial offering expands across New York, Chicago, Los Angeles and other cities
- ➤Soft serve contains 50 billion CFUs and bioavailable protein, according to Lifeway
Expert Statements
Julie Smolyansky, President and CEO of Lifeway Foods
“I'm excited to see the frozen kefir comeback at a time when people are looking for enjoyable foods made with real ingredients.”
Julie Smolyansky, President and CEO of Lifeway Foods
“Lifeway was the first to make frozen kefir, and we've continued to build on that experience from our Chicago shops to pints sold at retailers nationwide.”
Julie Smolyansky, President and CEO of Lifeway Foods
“Many frozen yogurt mixes start as a powder. Ours starts with real kefir, bringing its signature tart, tangy flavor, high-quality bioavailable protein and 50 billion CFUs to the soft-serve machine.”
Julie Smolyansky, President and CEO of Lifeway Foods
“It's a delicious, guilt-free, gut healthy and lactose intolerance-friendly option for consumers, including those looking for protein-forward foods while using GLP-1 medications.”
Lifeway Foods Brings Frozen Kefir Back to Soft-Serve Machines through Foodservice PR Newswire
The company that pioneered frozen kefir is bringing elevated soft serve made with real kefir to froyo concepts in New York, Chicago, Los Angeles and beyond
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